Varieties, plant breeding and release
Permanent URI for this collectionhttp://elibrary2.sugarresearch.com.au/handle/11079/13841
Research outcomes: Comprehensive and efficient variety breeding, selection and release programs responding to yield expectations, environmental constraints, resource scarcity and regional preferences. Faster varietal adoption using advanced methods for bulking, distribution and planting.
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Item The transfer of high CCS traits from wild relatives to sugarcane using biochemical markers(2003) Grof, C; Manners, JOver the last 40 years of sugarcane breeding in Australia there have been significant improvements in cane yield but little to no improvement in commercial cane sugar (CCS). It has been hypothesised that this lack of gain is due to the narrow genetic base of current breeding programs and has provided the impetus to examine new sources of germplasm that may provide desirable traits. Broadening the genetic base through the introgression of new Saccharum germplasm could allow the incorporation of 'new' genes for CCS into commercial sugarcane and result in increased CCS. However carefully targeted approaches are required to identify favourable genetic components of value from available new germplasm for introgression.Item Environmental stimuli for sugarcane suckering in the wet tropics : SRDC final report BSS221(2003) Berding, N; Hurney, AP; Bonnett, GD; Joseph, FThe northern section of the industry has been in crisis for most of the years in the decade up to 2002 because of declining CCS. This decline has been due to increased extraneous matter levels due largely to increased sucker culm content of the crop. These have developed because of marked wet episodes during the harvest period in the majority of years in this period. This resulted in open canopy situations, because of sprawling and lodging, increased light penetration, and initiation and development of sucker culm populations.A hypothesis was proposed that excessive mature-crop moisture, combined with continued excessive nitrogen use, particularly early in the decade were initiating variables for the problem. Observations suggested that light, via an open canopy situation, also was a driver.The project tackled the problem with a preliminary series of experiments that allowed optimisation of management and data collection techniques for use in a main experiment proposed. The main experiment sought to establish the importance of levels of three environmental variables, light, nitrogen and moisture, on sucker initiation, and their interaction with each other and with two cultivars of known suckering propensity under commercial conditions.The preliminary experiments allowed us to make the following recommendations for the design and methods for the main experiment:1. The late nitrogen application of 70 kg N will be in late April early May if the weather is suitable and as soon as possible thereafter if the weather is too wet to allow the application at the desired time.2. That spectroradiometry measurements will be made in the core plots at a height of 10 cm and 1 m to determine the effect of plant spacing on the spectral composition received. Photosynthetically active radiation measurements will also be made.3. A similar soil sampling and nitrate measurement regime will be made in the main experiment as that in the preliminary experiment with the exception that more frequent smaller diameter cores will be taken to speed up sampling.4. Sucker counting and other trial management will continue as originally proposed.5. Applications of late N will be made in separate experiments on different cultivars and if possible to soils with low basal nitrate levels.Item Knowledge of sugarcane physiology and climate-crop-soil interactions : SRDC final report(2003) Inman-Bamber, NGCompared to other crops, knowledge of growth mechanisms in sugarcane is inadequate. The question arises as to how much longer can we continue to prosper from sugarcane if knowledge of the growth processes on which our industry depends, remains outdated? Sucrose accumulation and efficient use of resources are primary concerns for this industry. To date we have only limited understanding of climate and management links to sucrose content or CCS and this undermines our ability to manage water, nutrients, varieties and the harvest schedule for maximum CCS and optimum cane yield. Cane and sucrose yields are often below potential for reasons about which we can only speculate (Leslie and Byth, 2000). In the past, research funds have been directed at opportunities for raising limitations to yield and efficiency of resource use at the gene and enzyme level as well as at the crop and paddock level. There has been no attempt to integrate research or information across these disciplines or to assess where progress toward sustainable production is most likely to be achieved. SRDC recognized that it was now time for each discipline interested in the same processes to get together to find out how their different approaches could be complementary. SRDC also recognised the need to review past data relating to crop growth in the later stages of crop development to see if something could be done about under performing crops during this stage.Item Pathways to exploiting enhanced photosynthetic efficiency for higher sucrose and biomass yield(2011) Inman-Bamber, NGAustralia has one of the highest commercial cane sugar (CCS) levels in the world but unfortunately CCS appears to have plateaud at about 14% of fresh cane weight over the past 20 years. Up to now in breeding programs, increased fibre has been considered to have negative economic impacts because of adverse effects on sugar extraction and milling rate. It is possible that high fibre genotypes can produce higher biomass yields than high sucrose types because high sucrose content in the stalk may feedback negatively on photosynthesis either through end-product suppression or through sugar signalling compounds. This is now an assumption which is gaining acceptance through recent publications. Prior to this project this assumption had not been tested using high fibre and high sucrose clones. Feedback inhibition is also suspected to be the cause of the ‘reduced growth phenomenon’, a term applied to lower than expected biomass accumulation after a certain stage in crop development. This project aimed to establish the role of cane stalk sucrose in feedback inhibition of photosynthesis in order to reveal existing limitations to increasing sucrose content and biomass yield.Item SRDC Research Project final report Increased CCS, cane yield and water use efficiency by exploiting interactions between genetics and management(2009) Inman-Bamber, NGIn October 2003 delegates at an international workshop on sugarcane physiology funded by SRDC concluded that priority should be directed at a better understanding of traits responsible for high yield and high sucrose content, in order to better design future genotypes. While pathways of sucrose accumulation were and are being investigated at the molecular and cellular levels, there was no concurrent work at the crop level. Consequently it is difficult to answer the questions- To what extent will genetic improvements be modified by management and the environment? and conversely, To what extent does management and environment influence the selection of varieties? These and other questions about the genotype x environment (GxE) interaction on sucrose accumulation and lodging were the major concerns of this project with sucrose accumulation as the predominant issue. This project forms part of a large effort now underway worldwide to find alternative methods to develop cultivars with improved sugar content. The main objective was to better understand the interactions between sugarcane genetics and the environment (including management) with respect to sugar accumulation. After four years of intensive work the project has delivered extensive new knowledge on the physiology of interactions between sugarcane genetics and the environment with respect to sugar accumulation and lodging and as such has met the main objective of the research.